Scandinavian Bakery · East Marylebone, London
Fabrique Menu & Prices
Here is what you can typically expect on the counter at Fabrique: 29 items across 5 sections, from buns (bullar) to cakes & fika.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Fabrique. Always ask staff about allergens.
Buns (Bullar)
- Chocolate cardamom knotV £4.35 Cardamom dough twisted with dark chocolate and a little sea salt.
- KanelbullePopularV £3.05 Swedish cinnamon bun with cardamom-scented dough, butter, sugar and pearl sugar.
- Blueberry bunV £4.35 Soft cardamom bun with Nordic blueberries and a crumbly topping.
- Semla (seasonal)VN £4.45 Cardamom bun filled with almond paste and whipped cream for Shrove Tuesday.
- SkolebolleV £3.70 Norwegian school bun with vanilla custard centre, icing and desiccated coconut.
Wienerbrød (Danish Pastries)
- FrøsnapperV £3.50 Twisted, crunchy pastry stick with sesame and poppy seeds.
- HindbærsnitteV £2.70 Shortcrust raspberry slices topped with icing and sprinkles.
- ChokoladebolleV £3.75 Soft bun filled with chocolate custard and topped with chocolate glaze.
- Kringle sliceVN £4.35 Pretzel-shaped Danish pastry with almond and raisin filling, sold by the slice.
- KanelsneglPopularV £3.00 Danish cinnamon snail with remonce filling and glossy icing.
- Apple DanishV £3.60 Flaky Danish pastry with spiced apple and custard.
- TebirkesVN £3.90 Laminated poppy seed pastry with a buttery marzipan remonce filling.
- SpandauerPopularV £3.70 Round Danish pastry with vanilla custard centre and white icing.
Rye & Breads
- Rundstykker (pack of 4)VVGDF £3.40 Crusty Danish breakfast rolls sprinkled with poppy seeds.
- RugbrødPopularVVGDF £5.90 Dense Danish rye bread packed with whole grains and seeds.
- Sunflower rye loafVVGDF £6.30 Rye sourdough with sunflower seeds and a touch of malt.
- Spelt and oat loafV £5.25 Light Nordic spelt bread with rolled oats and honey.
- Seeded crispbread (bag)PopularVVGDF £4.65 Thin, crunchy knäckebröd made with rye flour and seeds.
Smørrebrød & Savoury
- Roast beef smørrebrød £7.55 Rare roast beef, remoulade, crispy onions and pickled cucumber on rye.
- Västerbotten cheese tartV £5.15 Savoury tart made with strong, nutty Swedish Västerbotten cheese.
- Pickled herring on ryeDF £6.90 Marinated herring with red onion and dill on dark rye.
- Cheese and ham rundstykke £5.75 Crusty roll filled with Danish cheese and smoked ham.
- Potato smørrebrødV £7.15 New potatoes, chives, crispy shallots and mayonnaise on buttered rye.
Cakes & Fika
- KanelkakaV £3.85 Swedish cinnamon sponge cake with a crackly sugar top.
- HavreflarnV £2.70 Lacy, crisp Swedish oat biscuits sandwiched together with dark chocolate.
- Prinsesstårta slicePopularVN £6.45 Green marzipan-domed sponge layered with custard, jam and cream.
- Filter coffee (bryggkaffe)VVGGF £2.50 Bottomless Scandi-style filter coffee, the heart of fika.
- KladdkakaPopularVGF £4.80 Sticky, gooey Swedish chocolate cake served with whipped cream.
- Brown butter almond cakeVN £4.50 Moist almond cake made with browned butter and topped with flaked almonds.
Ordering tips for Fabrique
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (9am – 6pm), which makes it handy for weekend treats.
Make a morning of it
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